Have you ever dreamed to swim in a pool of sprinkles? Well now you can!
The founders of the Museum of Ice Cream always wanted to swim in an ocean full of sprinkles, so they made their dreams come true. Maryellis Bunn and Manish Vora have a traveling exhibition, currently in Downtown Los Angeles, following a successful opening in New York.
The MOIC has different spaces in which each one has its charm. The pool is undoubtedly one of the show’s strengths, filled with almost 100 million sprinkles. It is one meter deep with a capacity of about a dozen people at a time, where visitors can jump, take photos, and play with inflatable balls, in a surreal and colorful environment.
Another prominent area is that of Bananas. A room with more than 10 thousand plastic bananas hanging from the ceiling in yellow and pink. The giant color palettes also have their starring space and are the great attraction of the exhibition.
In addition, each space has its ice cream taste in which you can taste the different flavors. The space of mint, it is one of the most sympathetic in which you can taste mocha mint hail.
Certainly the Museum of Ice Cream is a unique experience for all the senses where everyone comes back to be children.
